The chili peppers in oil are ideal as an appetizer or as a condiment for salads, bruschetta, pizzas, first and second courses based on meat or fish.
Ingredients
- Chili peppers
- Sunflower oil
- Wine vinegar
- Garlic
- Mint
- Salt
Nutritional information
- Energy: Kj 1237/Kcal 296
- Fats: 30,23g (saturates 3,11g)
- Carbohydrates: 6,45g (sugars 3,65g)
- Protein: 1,37g
- Salt: 0,59g
- Fiber: 1,06g














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