Tuna fillets in olive oil: tuna fillets are preserved in olive oil which helps to exalt the flavor.
Exquisite to taste, they are processed according to tradition and are ideal for the tastes of the whole family: try them for pasta dishes, salads but also bruschetta and sandwiches, to make special quick lunch and snacks.
Ingredients

• Tuna 68%
• Olive oil 30,5%
• Salt

Nutritional information

• Energy: Kj 824/Kcal 197
• Fats: 9,3g (saturates 1,5g)
• Carbohydrates: 0g (sugars 0g)
• Protein: 28g
• Salt: 1,7g