Tuna bottarga: bottarga is a food consisting of the gonads of fish, whose eggs are salted and dried with traditional procedures. It is obtained from tuna (as in this case) or mullet eggs. The tuna bottarga has a darker color than that of mullet, less amber and tending to red
Ingredients
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- Tuna eggs
- Salt
- Energy: Kj 1178/Kcal 279
- Fats: 7,4g (saturates 1,8g)
- Carbohydrates: 9,2g (sugars 0g)
- Protein: 44g
- Salt: 32,2g
Nutritional information
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